This role consists of matchday food and beverage operation, stock control, dealing with customer needs and a high standard of cleaning, provide operational support on matchdays/events and assist in maintaining high standard rating for food and hygiene safety.
KEY RESPONSIBILITIES
- Ensuring all movements of stock is recorded and any issues reported to catering logistics manager
- Ensuring rotation of stock to prevent unnecessary wastage
- Selling a range of products through the kiosks and bars including draught beer, wines and soft drinks
- Adhere to Licensing restrictions and enforce a proactive approach to Challenge 25
- Assist in with closed down of units. This includes a high standard of cleanliness, ensuring all stock is secure, all equipment has been cleaned and the kiosk or bar is set up for the next match
- Ensuring that general housekeeping standards are maintained
- Report maintenance, accidents and health & safety issues using the Company procedures
- Ensuring all cash differences and till voids are reported following the correct procedure
- Record all wastage.
This job profile is not an exhaustive or definitive list of all possible job responsibilities, tasks, and duties. The responsibilities, tasks, and duties of the jobholder might differ from those outlined in the job profile and duties might be amended as the job evolves in light of the needs of the business and at the discretion of management.
Specific Experience:
- Experience in a similar or related role, demonstrating development and continuous improvement, be able to pour drinks, basic knowledge of wines, spirits and draught beer
- Committed and driven by deadlines and results
- Ability to turn ideas into deliverables with minimal supervision.
- Ability to work un-aided within a draught bar environment.
Location: Kenilworth Road Stadium, Luton
Contract: Casual Worker, Seasonal Basis