Job Description
If you have previous experience of running a busy breakfast service in restaurants, working autonomously and as part of a team, with an eye for detail and a passion for great food, with a flexible attitude and be able to deliver to a consistently high standard then we want to hear from you.
We need somebody who is dependable and reliable and can excel at both prep and service, loves an early start to the day and wants their evenings free!
- 45 hours per week
- Competitive rate of pay and work life balance
Job Types: Full-time, Permanent
Benefits:
- Company pension
- Employee discount
- UK visa sponsorship
Flexible Language Requirement:
Schedule:
Supplemental pay types:
Ability to commute/relocate:
- G3 8LY: reliably commute or plan to relocate before starting work (required)
Experience:
- Chef: 1 year (preferred)
- Cooking: 1 year (preferred)
Licence/Certification:
- Driving Licence (preferred)
Work Location: In person
Expected start date: 19/06/2023