Job Description
Head Chef –Authentic Indian Cuisine
This is an exciting opportunity to join as Head Chef at a 4 star hotel under the brand of Marriot hotels.
As a Head Chef in this one of a kind kitchen you will have the opportunity to work with talented Chefs to create excellent Indian cuisine with a distinctive taste.
As a member of the team in this restaurant you will be responsible for creating exciting dining experiences for our guests, that leave them happy and with great memories of food and service.
Offering help and support to junior Chefs.
Contributing to amazing dishes by carefully following instructions and procedures set by senior chefs.
Will be keen to learn, be able to work in a fast paced, busy and challenging environment and do multiple things at once!
Minimum 3 years work experience as a chef.
Job Types: Full-time, Permanent
Salary: £35,000.00-£42,000.00 per year
Benefits:
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Monday to Friday
- Overtime
- Weekend availability
Supplemental pay types:
Ability to commute/relocate:
- Hayes: reliably commute or plan to relocate before starting work (required)
Experience:
- Head Chef: 3 years (preferred)
Work Location: One location