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Job Type: Perm

Town/City: Ruislip

County: Greater London

Salary/rate: £33k - 35k per year

Specialism: Kitchen

Job ref: RS105

Recruiter: Ryan Sedgewick

Post Date: 27/03/2023

The Company:

• Our client simply LOVES great food!
• Operated by industry professionals and delivering a bespoke catering service
• A growing company with excellent opportunity for a talented chef manager to gain career progression.

The Package:

• Chef Manager
• £35,000per annum
• Regular pay reviews
• Strictly Monday to Friday Hours (Daytime)
• 42 week contract
• 10 weeks holiday per year
• Pension Scheme
• Uniform provided
• Career progression
• Group culinary team

The Role:

• Chef Manager to prepare fresh food in a high-volume site
• Investment to create a modern and stylish operation catering for approx 1000 students.
• Chef Manager to manage and develop a dedicated kitchen team
• A Monday - Friday business, daytime hours only with enhanced holiday

The Requirements:

• A strong Chef Manager or Head Chef with a high-volume education contract catering background.
• A genuine love for food
• Strong financial acumen with the ability to produce a healthy GP
• Chef Manager experience within busy, pressurised cooking environments
• A Self-starter with a zest for great forward-thinking food who is comfortable leading from the front

The Location:

• Ruislip
• Parking on site

TH Contact Details:
Consultant: Ryan Sedgewick
Contact: 0121 448 2260
Email: [email protected]
Web: www.talenthive.co.uk

We at Talent Hive are specialist recruiters within the Hospitality & Catering sector, if you would like a confidential chat about your career, please contact us on 0121 448 2260.