Job Description
Woodys Bar & Restaurant is situated within Woodland's Waters, Ancaster, a beautiful, family-owned holiday park featuring glorious views over well stocked fishing lakes, from our immaculate caravan & motorhome pitches, and lakeside lodges.
Locals and holiday makers enjoy time with family, friends & dogs around our 72 acres of well maintained, peaceful woodland & waterside walks.
We pride ourselves on our tasty food served from our friendly kitchen team, to our cosy restaurant and two bars, featuring wood burning stoves, comfy sofas and stunning views.
Our customers particularly enjoy our weekly Sunday carvery, lunchtime menus and delicious coffee.
We host many events from our spacious function suite, bar & hideaway garden, from weddings and charity balls to Christmas parties, themed nights and tribute acts as well as gigs from local talent. In the warmer months we also host weekly Bike nights & BBQ every Monday evening.
We are seeking an ambitious Sous chef to come and join our friendly kitchen team. Previous experience and genuine love for food is essential for working in this busy, dynamic kitchen. The successful candidates will be responsible for assisting the head chef in preparation of locally sourced ingredients to create our delicious dishes to our expected high standard. General kitchen duties will include food preparation, safe working kitchen practices, and keeping the area clean and tidy to our 5* hygiene standard.
Successful candidates will receive staff discount across the holiday park, including the bar, restaurant, fishing shop and holiday stays, once a probationary period has been completed.
Job Type: Full-time
Salary: Up to £28,500.00 per year
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Store discount
Work Location: One location
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Job Type: Full-time
Salary: £27,500.00-£28,500.00 per year
Benefits:
- Company pension
- Employee discount
- Store discount
Schedule:
Supplemental pay types:
Ability to commute/relocate:
- Grantham: reliably commute or plan to relocate before starting work (required)
Experience:
- Cooking: 4 years (required)
Work Location: One location
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