Job Description
We’re looking for a hard working Kitchen Porter/Commis Chef who is hands on and passionate about food. You will join our motivated, hardworking team in our reputable and well-established Loch Fyne Edinburgh kitchen. The pay package consists of basic hourly rate and guaranteed share of tronc (service charge), which can vary from month to month depending on how busy we are but in July and August can be even more than advertised. Although this a seasonal role, it can become permanent if we have a permanent vacancy.
Benefits for you:
- We offer competitive rates of pay
- Great discounts including 33% off all Metro and Greene King pubs
- Heavily discounted stays in our hotels.
- 50% discount on staff meals
- And many more
This role is one which could lead to further development for the right candidate, so we are looking for that shining star that has an understanding of a fresh produce and busy kitchen and the ability to learn quickly and enjoy the role.
Fancy joining us? Here’s what you need:
- A National Insurance Number and bank account
- Good written and spoken English
- The right to work in the UK
Submit your application today to hear from our team
Job Types: Full-time, Temporary contract
Contract length: 4 months
Salary: From £14.50 per hour
Benefits:
- Discounted or free food
- On-site parking
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Night shift
- Weekend availability
COVID-19 considerations:
Yes
Work Location: In person