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Job Type: Perm

Town/City: London

County: London

Salary/rate: £34k per year + Monday - Friday

Specialism: Kitchen

Job ref: SV175

Recruiter: Steph Vaughan

Post Date: 14/03/2023

The Company

• Our client is one of the leading B&I contract caterers within the UK.
• An established group who have a proven track record developing employee’s skills.
• A company conscious of current food trends and always striving to be ‘the very best’

The Package

• £34,000 per annum
• Monday - Friday
• 6am - 2:30pm OR 7am - 3:30pm
• Monday - Friday
• Uniform provided
• Excellent work/life balance,
• 28 days holiday

The Job Role

• Chef de Partie to help oversee a fast paced kitchen within this stunning high end B&I site.
• Chef de Partie will be working within a fresh food operation
• Working for a proven Chef Manager
• Catering for the hot mains in staff dining.

The Requirements

• The successful Chef de Partie will need to have good knife skills.
• Passionate individual who relishes career progression
• A self-starter with a strong team ethic
• Enthusiasm and willingness to progress your career

The Location

• London - City Centre
• Great location for local transport.