Job Description
Wolfox is looking for a passionate, talented Chefs of all levels to work with our growing team! We are on the hunt for
Sous Chef
CDP
KP
The roles are made up of many varying responsibilities including: Preparing, cooking and presenting high quality dishes within the speciality section. Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. Preparing meat and fish.
Great rates of pay offered, great benefits, great work life balance
Job Types: Full-time, Part-time, Permanent
Part-time hours: 40 per week
Salary: From £13.00 per hour
Benefits:
- Casual dress
- Company events
- Discounted or free food
- Employee discount
- Store discount
Flexible Language Requirement:
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Every weekend
- Overtime
- Weekend availability
Supplemental pay types:
Ability to commute/relocate:
- Brighton and Hove: reliably commute or plan to relocate before starting work (required)
Work Location: In person
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