Our carvery includes a choice of three 14-hour slow-cook meats, along with a selection of potatoes and choice of seasonal vegetables - plus as much gravy as you like! As an Apprentice Chef you don’t need to have tons of experience in a kitchen, though it can help. We’ll teach you everything you need… All you need is a willingness to learn, a genuine love for all things food and the passion to create amazing dishes.
Benefits:
- Gain a nationally recognised qualification which will look GREAT on your CV
- Love eating out? You’ll get 33% staff discount at Greene King managed pubs
- Great working atmosphere – Fun, Laughs and Room for progression & development
- Discounts off high-street retail brands that include – Apple, ASOS, John Lewis and many more…
- Over 30 funded Apprenticeships available, ranging from Level 2 to Level 7
Responsibilities included in this role:
- Prepare, cook and present food to company specification
- Keep kitchen clean, tidy and hygienic at all times
- Work safely around kitchen equipment and monitor and deal with any maintenance issues
- Keep up to date with new products, menus and promotions
- Adhere to company policies and procedures and licensing laws
- Be involved and contribute at all team meetings
What your apprenticeship includes:
- A mixture of face to face and virtual catch ups with your learning coach every 4 - 6 weeks
- A mixture of on and off the job training, including workshops and webinars
- Feedback sessions to discuss progress
- Obtain Functional Skills in English and maths (if you don’t already have GCSE)
At Greene King, you will be working towards a Production Chef Level 2 Apprenticeship Qualification over the course of 15 months.