Job Description
Alexander's Patisserie in Mountain View, a bakery and pastry shop with European and American style breads and pastries is hiring for:
Pastry Chef
Looking for pastry candidates who possess a passion for food and pastries, experience with European and American style desserts and in high production, strong basic techniques, works efficiently and can handle the high production work load, is enthusiastic, organized, team-oriented, and passionate. Prepares all pastries in accordance with production requirements and quality standards while maintaining a safe and sanitary work environment. Works clean and efficient.
The ideal candidate will thrive in a fast-paced, positive environment, which includes the potential for learning and advancement.
We offer the opportunity to work in a professional kitchen with a passionate culinary team, and learn and master a wide range of techniques
Full-Time and Part-Time positions.
Responsibilities:
- Oversee day-to-day culinary operations in a fast-paced and dynamic culinary environment.
- Time management skills are imperative
- Ability to work a variety of shifts, including weekends and holidays, is preferred
- Our goal is to work with together to create a memorable experience for guests
Qualifications:
- Culinary degree, or 3+ year’s experience in a professional culinary environment is preferred. We welcome all qualified applicants.
- Practice of all safety and sanitation standards is necessary
- A Food Handler’s Certification is required, and can be facilitated
- Ability to lift 50 lbs, and stand for long periods of time is required
Compensation:
Variable, depending on experience.
Benefits Offered:
Medical benefit choices, and optional Vision and Dental coverage are offered.
Job Type: Full-time
Pay: From $28.00 per hour
Benefits:
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Holidays
- Overtime
- Weekend availability
Experience:
- Baking: 3 years (Required)
Work Location: In person