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Center Parcs Logo

Bar and Waiting Team Members

316a304

Newark on Trent, England

1 day ago

10 GBP HOURLY

Center Parcs

Ollerton, United Kingdom

Colin McKinlay

$100 to $500 million (USD)

Subsidiary or Business Segment

1987


Job Description

A range of quality own-brand and high street restaurants and cafés, mixed with great food, family-friendly menus and a generous sprinkling of excellent service. That’s the recipe for success in our Food and Beverage department.

Around each Village, the Food and Beverage department employs around 350 team members across nine different restaurants, cafés and bars, as well as a production kitchen. There’s also a further five concessionary units including well-known brands such as Bella Italia and Café Rouge. From American grills to authentic Indian cuisine, or for those wanting a relaxing drink after a busy day, there’s something to suit all appetites at Center Parcs.

BAR AND WAITING TEAM MEMBERS | £10.00 per hour + tips

All colleagues working in the following restaurants; Rajinda Pradesh, Huck's American Bar and Grill, The Pancake House, Sports Café, The Lakeside Inn, and Vitalé Café Bar will benefit from the discretionary service charge we add to bills. The majority of our guests are happy to reward our colleagues for their excellent service.

Centre stage and front of house, our Bar and Waiting Team Members are at the heart of village life, continually meeting and exceeding the expectations of our guests…day after day.

Your day to day duties will include welcoming and seating guests, taking orders, bar service, serving food and drinks and maintaining a clean working environment.

The ideal candidate will have a passion for delivering excellent customer service, have good communication skills and enjoy working as part of a team. As the face of Center Parcs, you will ensure our guests leave satisfied by serving them in an efficient yet professional manner, actively seeking out opportunities to exceed their expectations.

HOURS OF WORK

We have the following contracts available on a flexible basis. This means that your hours and days of work could vary each week, but you will always receive at least your contracted hours each period.

  • 80 hours per 4-week period -
  • 100 hours per 4-week period -
  • 120 hours per 4-week period -

As our Village is open 365 days of the year, your working hours will include weekends, public / bank holidays and during Christmas and / or New Year on a rota basis.

EXPERIENCE, SKILLS & QUALIFICATIONS

Essential requirements:

  • Excellent communication skills
  • Ability to build relationships with colleagues and guests
  • A patient and friendly nature
  • Some roles may require you to be over the age of 18, these will be discussed at interview

Desirable requirements:

  • Previous experience of working in a customer service environment, ideally within a Food and Beverage environment
  • Ability to demonstrate experience in problem solving
  • NVQ Level 2 in Food Service or equivalent qualification

ABOUT THE BENEFITS

Center Parcs is a fantastic place to work and the benefits are as impressive as they are unique. Here are just a few:

  • Management/Colleague Bonus Scheme
  • Pension Scheme with Life Assurance
  • Colleague Recognition and Reward Scheme – offering a choice of Center Parcs and High Street vouchers
  • Free use of our leisure facilities
  • Discounted Center Parcs breaks
  • 20% discount in our restaurant and retail outlets
  • Access to Perks at Work Portal - offering a wide range of retail and leisure discounts
  • An Employee Assistance Program - providing support on financial, health and legal matters
  • Excellent opportunities for career development and progression with the opportunity to gain externally recognised qualifications

If this sounds like your ideal job, then we’d love to see your application.

Closing date: 14 February 2023 at 12 Noon

Interviews to be held: Ongoing

Please note this vacancy may close at any time once sufficient applications have been received. Early submission of your application is therefore encouraged.

Follow us - Facebook | Twitter | LinkedInOur colleagues work together to make sure guests have a memorable and safe short break. We are committed to ensuring a safe and secure environment for our teams.


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